12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (2024)

  • Candy

If you're ready to try your hand at making chocolate candy, start with these, including fudge, nut clusters, and chocolate barks.

By

Katlyn Moncada

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (1)

Katlyn Moncada

Katlyn Moncada is the associate food editor at BHG.com, sharing food news and tutorials on becoming better home cooks. She is a writer and editor with nearly a decade of experience in digital media, photography, and video production.

Learn about BHG's Editorial Process

Updated on November 22, 2023

Trending Videos

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (2)

Chocolate truffles, toffee, barks, and fudge. These are just a few of the chocolate candy recipes ahead that will steal the spotlight with their rich flavors, tasty pairings (bacon and chocolate, anyone?), and make-in-bulk ease. We love giving homemade chocolate candy as gifts, sharing them with friends, and indulging in their sweet flavors for after-dinner treats.

18 Decadent White Chocolate Desserts You’ll Want to Make on Repeat

01of 12

Chocolate-Marshmallow-Peanut Clusters

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (3)

Candy greatness doesn't require an oven. This homemade chocolate candy recipe includes peanuts and marshmallows to prove that a no-bake treat is a perfect choice when you're short on time.

02of 12

Hazelnut Haystacks

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (4)

Did you know that you can make chocolate candy in your slow cooker? Two kinds of chocolate and chocolate-hazelnut spread combine with chow mein noodles and pretzels to form a salty-sweet treat. Wrap them up and give them to friends or family as a delicious food gift for the holidays.

Buy It: Crock-Pot Slow Cooker ($25, Target)

03of 12

Fabulous Five-Minute Fudge

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (5)

Four ingredients (three, if you leave out the nuts), a bowl, and a microwave are all you need to pull together this easy chocolate candy recipe. The rich, decadent fudge takes 5 minutes to prepare. The hardest part is letting it chill before diving in for a piece.

04of 12

Peanut Butter Cups

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (6)

Everyone loves a good peanut butter cup; our homemade chocolate candy version is no exception. A chunky peanut butter filling and chopped peanuts sprinkled on top amp up the nutty flavor.

17 Peanut Butter Desserts with the Rich, Creamy Flavor You Crave

05of 12

Chocolate Chip Cookie Dough Truffles

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (7)

If you're the type that can't resist sneaking a taste of raw cookie dough mid-recipe, this is the chocolate candy recipe for you. Wrap edible chocolate chip cookie dough in melted chocolate, then drizzle with more chocolate. Trust us, it's even better than licking the spoon.

06of 12

Toffee-Butter Crunch

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (8)

This easy chocolate candy recipe will have you skipping the candy aisle at the store from now on. Our buttery homemade toffee comes together with just six ingredients. We especially love the semisweet chocolate spread and toasted nuts on top.

Halloween Brownie Pizza

07of 12

No-Bake Truffle Treats

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (9)

Give the oven a break and make this chocolate candy recipe for a quick, no-bake dessert. Start with the main ingredients: white chocolate, crushed cookies, almonds, and cherries. From there, try one of three variations of the chocolate-covered candies featuring nuts and extra chocolate.

08of 12

Mocha-Orange Bark

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (10)

Swirl chopped chocolate-covered coffee beans into dark chocolate, then sprinkle with candied orange peel to add zesty sweetness to rich candy bark. We love giving this delicious chocolate candy as a gift for holidays or housewarmings.

09of 12

Ice Cube Tray Chocolates

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (11)

Making chocolate candy is a cinch when you use household items like an ice cube tray. Fill this customizable chocolate candy recipe with whatever sweet ingredients you (or your family) love. The combination possibilities are endless, but our favorite is homemade chocolates with sweet, creamy add-ins such as dulce de leche, chocolate-hazelnut spread, and cookie butter.

10of 12

Brownie Surprise Pops

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (12)

What's the surprise in the chocolate candy pops? The chocolate-hazelnut brownie underneath each drizzle of homemade chocolate frosting, that's what. It's the perfect after-dinner treat for chocolate lovers.

11of 12

Bacon-Chocolate Bark

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (13)

If you've never had bacon with chocolate before, prepare to be amazed. Smooth and creamy chocolate plus crunchy, salty bacon equals one dreamy dessert. Make this homemade chocolate candy recipe for any occasion and watch it disappear.

12of 12

Candy Cane Bark

View Recipe

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (14)

Peppermint and milk chocolate are a perfect Christmas combination, but this chocolate candy tastes great year-round. Mix up a batch anytime you get a craving for fresh peppermint blended with creamy chocolate.

Chocolate Cakes and Cookies

  • German Chocolate Cake
  • Bittersweet Chocolate Cake
  • Hot Chocolate Marshmallow Bundt Cake
  • Ultimate Chocolate Dipped Cookies
  • Chocolate Covered Cherry Cookies

Was this page helpful?

Thanks for your feedback!

Tell us why!

12 Easy Chocolate Candy Recipes That You'll Want to Make in Bulk (2024)

FAQs

What is the best chocolate for making candy at home? ›

When properly melted, these chocolates are suitable for making chocolate candy at home!
  • Callebaut Couverture Chocolate. ...
  • Ghirardelli Melting Wafers. ...
  • Merckens Milk Chocolate. ...
  • Wilton Candy Melts Set. ...
  • Enjoy Life Foods Chocolate Morsels. ...
  • Guittard Organic Chocolate Wafers. ...
  • Baker's Premium Chocolate Baking Bar.
Sep 28, 2022

How to make chocolate from scratch? ›

Instructions
  1. Roast cocoa beans to 130c for about 25-35 minutes.
  2. Cool your beans for 6 hours.
  3. Crack and winnow.
  4. Place 700 grams of cocoa nibs in grinder and grind 24 hours. ( pre heat grinder or add some hot air)
  5. Add 300 grams of sugar after 24 hours.
  6. Grind for another 24 hours.
  7. Remove from machine, through a sieve.
Sep 1, 2020

How to make hard chocolates? ›

You don't add ingredients to chocolate to make it harden, you temper it by heating it to a specific temperature, cooling it to another temperature, then heating it again. This causes the chocolate to crystalize in a way that leaves it hard and shiny. The temperatures are different for different kinds of chocolate.

How long does homemade chocolate candy last? ›

Chocolate candies will last up to 2 weeks in the fridge. Caramels can be stored at room temperature for up to 2 weeks.

What is the number 1 chocolate candy? ›

Snickers is the top-selling candy bar in the United States and is produced by Mars, Inc. This classic chocolate bar is made with nougat, caramel, and peanuts, and it has been a favourite among Americans since its introduction in 1930.

What are the 10 steps to making chocolate? ›

Bean-to-Bar: Chocolate in 10 Steps
  1. Raw Cacao Nibs. Straight out of the bag, fermented and dried cocoa beans present a serious microbiological risk, including E. ...
  2. Roasting Cocoa Beans. ...
  3. Winnowing. ...
  4. Grinding Cacao Nibs. ...
  5. Pressing Cocoa Butter. ...
  6. Refining. ...
  7. Conching. ...
  8. Formulation.
Aug 24, 2015

Is it worth making chocolate from scratch? ›

By making homemade chocolate with premium ingredients, you will always have high-quality chocolate at home. Don't try to satisfy your chocolate craving with low-quality, mass-produced chocolate, which tends to be heavy in sugar, milk substitutes and vanilla.

How to make chocolate step by step? ›

How Chocolate is Made Step-by-Step and in Detail
  1. Growing the Cacao.
  2. Harvesting of the Cacao.
  3. Fermentation of the Cacao.
  4. Drying the Cacao.
  5. Roasting the beans.
  6. Winnowing the beans.
  7. Grinding (making the chocolate liquor)
  8. Tempering the Chocolate.
Feb 16, 2023

How to make chocolate in 6 steps? ›

The making of chocolate
  1. Step 1: Selecting the beans. ...
  2. Step 2: Harvesting, fermenting and drying. ...
  3. Step 3: Roasting to grinding. ...
  4. Step 4: Crushing to refining. ...
  5. Step 5: Conching-refining. ...
  6. Step 6: Tempering and moulding.

What are the 8 steps to make chocolate? ›

The Craft Chocolate Making Process
  1. Step 1: Sourcing. The first step in chocolate-making process is sourcing high quality beans. ...
  2. Step 2: Roasting. ...
  3. Step 3: Cracking. ...
  4. Step 4: Winnowing. ...
  5. Step 5: Grinding. ...
  6. Step 6: Conching. ...
  7. Step 7: Tempering. ...
  8. Step 8: Molding.

Do handmade chocolates go bad? ›

Handmade, premium gourmet (and typically ultra-expensive) chocolates and chocolate truffles purchased from specialty stores don't last as long as regular boxed chocolates. They will usually remain at peak quality for 2 to 3 weeks at room temperature .

Can you eat candy 2 years out of date? ›

“In the case of most commercially processed foods, it's contamination during processing and packaging that leads to foodborne illness, not the age of the food. So, even after some time passes, candy should be safe to eat as long as it was properly handled and it remains unopened prior to eating.”

What makes candy go bad? ›

According to Blakeslee, if a candy appears extremely sticky or has a grainy texture, then it has most likely expired due to temperature abuse and the crystallization of sugar. As a result, she said, it may develop an off flavor, have a change in color or turn moldy if it contains fruits or nuts.

What kind of chocolate is good for making candy? ›

Buying chocolate for candy making.

I personally use Peters Burgundy (semi-sweet), Peter's Ultra (milk chocolate), and Callebaut dark, milk, and white chocolate callets for my chocolate making, but there are many other delicious brands of chocolate. Choose the chocolate you like to eat.

What is the best chocolate to use for candy molds? ›

The short answer is quality or couverture chocolate. The better your product is, the easier it will be to melt and temper to create unforgettably delicious confections. It's possible to use chocolate bars or chips, but they may not melt as well as chocolate made for baking like baking discs.

Top Articles
Latest Posts
Article information

Author: Mr. See Jast

Last Updated:

Views: 5809

Rating: 4.4 / 5 (75 voted)

Reviews: 82% of readers found this page helpful

Author information

Name: Mr. See Jast

Birthday: 1999-07-30

Address: 8409 Megan Mountain, New Mathew, MT 44997-8193

Phone: +5023589614038

Job: Chief Executive

Hobby: Leather crafting, Flag Football, Candle making, Flying, Poi, Gunsmithing, Swimming

Introduction: My name is Mr. See Jast, I am a open, jolly, gorgeous, courageous, inexpensive, friendly, homely person who loves writing and wants to share my knowledge and understanding with you.